Decadent Desserts

Warm Valrhona dark chocolate molten cake, edible gold dust, vanilla Chantilly cream, salted caramel drizzle, candied hazelnut crumble

Silky black sesame panna cotta, white chocolate shards, yuzu gelée, toasted sesame brittle, fresh raspberry coulis

Espresso-soaked ladyfingers, mascarpone cloud cream, dark cocoa dusting, shaved dark chocolate, served in a gold-rimmed glass